Don’t miss a chance to treat your family or friends this Chinese New Year at the Wan Li Chinese Restaurant, Renaissance Johor Bahru Hotel with the many offerings of delicious and traditional Chinese dishes prepared by the talented Chef Linus Mak and his culinary team.
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Kick start the festive celebration with the tossing of either Prosperity Salmon Yee Sang priced at RM98 nett and RM128 nett for small and large portions respectively, or the Auspicious Abalone Yee Sang which is also available in two portion sizes small and large at RM128 nett and RM178 nett respectively. The Yee Sang will sure ready your palate and of course, the tossing gives your body a warm up before the feast.
A favourite family dish not to be missed is the Cantonese Style Fortune Abalone & Dried Seafood Treasure Pot or commonly known as Poon Choy which is a meal on its own that can feed everyone priced at RM480 nett for a small pot and RM850 nett for a large pot.
The Wan Li Chinese New Year set menu comes in three options – Menu A and Menu B which has nine courses and Menu C has seven courses.
Menu A which features Salmon Yee Sang is priced at RM1,688 nett for a table of 10 persons and RM988 nett for a table of six persons. As for Menu B, the highlight Abalone Yee Sang set menu is priced at RM1,988 nett for a table of 10 and RM1,188 nett for a table of six.
Menu C presents you with an abundance of treasures with only 7 courses but included the Poon Choy priced at RM2,388 nett for 10 persons and RM1,388 for six persons. All set menus are inclusive of a bottle of house red wine.
The Yee Sang and Poon Choy are available for dine in and take away as well.
For reservations or enquiries, please call +607-3813388 or email to henry.lee@renaisssancehotels.com or WhatsApp Business at +6017-7713327.
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